And there’s countless scientists and a large number of environmental science groups speaking out on this. The EPA has no lack of information the subject. And sure, there are other contributing factors to bee deaths, there’s no question about that. We have an environment right now being hit with Monsanto’s Roundup even in residential areas, we have chemical rain, we have insane amounts of EMF — but it’s pretty clear that neonicotinoid pesticides are at least a major contributing factor. And beyond that, they have no place in the food supply to begin with.
The Pesticide Action Network (PAN) details the EU ban that came right before the EPA acceptance of the death-linked pesticide:
“The EU vote comes after significant findings by the European Food Safety Agency that these pesticides pose an unacceptable risk to bees and their use should be restricted. Along with habitat loss and pathogens, a growing body of science points to neonicotinoid pesticides as a key factor in drastically declining bee populations.”So why are they approving this pesticide to now pollute the United States in what potentially amounts to an even larger capacity than the EU? A move that will ultimately escalate the price of food worldwide due to the likely nature of continued bee deaths and subsequent crop impact? That’s the power of phony corporate science.
Anthony Gucciardi
Natural Society
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